Free Meals Will Be Provided to Students this Summer

PORT EWEN – Ulster BOCES announces its participation in the Summer Food Service Program (SFSP). School breakfast and lunch will be provided to all students 18 years and under without charge at both the Ulster BOCES Center for Innovative Teaching and Learning at Port Ewen, located at 319 Broadway, Port Ewen, NY 12466, and the Ulster BOCES Center for Innovative Teaching and Learning at Anna Devine, located at 1372 Old Post Rd, Ulster Park, NY 12487.

Breakfast will be served from 8-9 AM and lunch from 10:30 AM to 12 PM beginning on July 8, 2024.

Non-Discrimination Policy
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: (link is external), and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.

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